Easy Ethiopian/Eritrean Cooking

Easy Ethiopian/Eritrian Cooking

Explore the delicious flavors and techniques of authentic Ethiopian and Eritrean cuisine. Learn to cook dishes with a variety of fresh ingredients and flavors, from light and mild to sizzling plates packed with exotic spices. This cuisine is famous for flavorful vegetarian dishes that can be enjoyed by meat-eaters and vegetarians alike! Both vegetarian and meat-based recipes will be available at class. A $20 fee due at class.